Organic milk: Does it help you lose weight?

Organic or non-organic? Whether we’re talking about fruits, veggies, meats or dairy, opinions abound.

While some claim it doesn't make a difference, a recent study published in PLoS One proves that organic milk is healthier for you than conventional milk. Here’s why:

It’s all about the fatty acids

Cows producing organic milk are fed grass with high omega-3 fatty acids, while cows used for conventional milk are fed corn, which have higher levels of omega-6 fatty acids.

• Organic milk has a healthier balance of omega-3 fatty acids and omega-6 fatty acids in all types of milk but nonfat milk, which can aid weight loss or help maintain your weight.
• In the samples taken in the study, the total amount of fat in the organic milk was the same as the conventional milk. But when comparing the types of fatty acids, organic milk had 62 percent more omega-3s and 25 percent fewer omega-6s.
• Both omega-3 and omega-6 fatty acids are essential to a healthy diet. Omega-3s can be found in fish and flaxseed, while omega-6s can be found in many fried foods. The right balance of both is key. Omega-3 and omega-6 fatty acids offer health benefits, but when it comes to milk, organic milk may be your healthiest option.

Struggling with your weight?

Weight loss expert Dr. Aron will personalize a healthy weight loss plan just for you so you can lose weight fast. Call 718-491-5525 for your initial consultation, or visit WeightLossNYC.com for more information.

The Facts on Fat

Are you trying to eat right? You're probably overwhelmed with dieting tips and information--some good and some downright incorrect. Just when you thought you knew what you were doing, another new study comes out and changes everything.

The Fat and Skinny on Fat

Doctors and dieting gurus have been harping on staying away from saturated fats, but the latest news challenges all that. Surprisingly, new evidence from a study published in the Annals of Internal Medicine questions popular advice to cut out saturated fats and to eat polyunsaturated fats to prevent heart disease (and weight gain).

In the University of Cambridge study, researchers found no evidence supporting dietary guidelines of avoiding saturated fats to reduce heart disease risk. They also found that omega-3 and omega-6 fatty acid supplements didn't have any significant effect on reducing cardiovascular disease either. Rather than focusing on macronutrients, we should consider the food groups our meals are based on.

Fat is still… fat

So, what do you do now? Should you start eating saturated fats with abandon? Not exactly. Until further research proves saturated fats are completely harmless, the secret to staying healthy, losing weight and lessening your chances of heart disease is still the same advice: eat a healthy diet, stay active and don’t smoke.

Lose Weight Fast without surgery

Want to fit into that little black dress or slimmer wedding gown? You can start making progress on your weight loss today. Call WeightLossNYC at 718-491-5525 and make your first appointment with Dr Aron, Bariatric Physician.